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SELECTED CHEF VACANCIES 2008
Fine Dining Chef de Cuisine - Antigua
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Meditterranean Chef de Cuisine - Maldives
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Private Chef, Greek Family, Greece
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Meditterranean Chef - Antigua ( Spanish Cuisine )
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Sous chef positions Caribbean & Maldives
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2 X Pastry Chefs - Maldives & North Spain
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Asian Speciality Chef - Spain
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Ex SOUS Chef London, £ 40K 2008 Live out
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Other Private & Confidential Roles
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THERE ARE NO MORE VACANCIES IN THIS CATEGORY AT THIS MOMENT
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Our selected vacancies are above to establish your interest and suitability.
Its free to register your details. If no vacancies are available, please register your details and we will notify you when suitable positions match your experience. We are a boutique recruitment company working on a handful of vacancies at any one time.
Once registered, its important to keep us updated with any change of employment and any new contact details.
REMEMBER: "Emailing vacancies to colleagues could change their life".
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OTHER POSITIONS FILLED & NO LONGER VACANT ;-
PLEASE REGISTER YOUR INTEREST FOR SIMILAR ROLES IN THE FUTURE
Ex Sous Chef - Ireland, €40K Live out
Ex Chef, Luxury Resort, St Lucia ref 109
Ex Pastry Chef, Doha, Qatar, New Opening Five Star Hotel - June 2008
Ex Chef, Maldives, Luxury Boutique Resort, ref 107
Ex Chef, Caribbean Leading Resort - April, 70K
Restaurant Chef from India - September 2008
Restaurant Speciatlity Chef from Italy - September 2008
Restaurant Chef from Lebanon - September 2008
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Ex Chef, Doha, Qatar, New Opening Five Star Business Hotel
Group Ex Chef, Vilanus, Lithuania
Ex Sous Chef, Doha, Qatar, New Opening Five Star Hotel - June 2008
Ex Chef, Boutique Hotel, St Lucia ref 76
Group Ex Chef, Doha, Qatar, Five new openings
EXECUTIVE CHEF CARIBBEAN LEADING RESORT $55-70k
EXECUTIVE SOUS CHEF - LONDON BRITISH RESTAURANT / HOTEL
EXECUTIVE SOUS CHEF - TAIWAN
ITALIAN CHEF - BARBADOS - NOW $36k - PLUS BENEFITS
PASTRY CHEF - NEW ZEALAND - BOUTIQUE RESORT $36k LIVE OUT.
Executive Sous Chef - large 5* City hotel, Ref: 54 Taiwan
EUROPEAN GROUP CHEF - EASTERN EUROPE €48 k NEG PLUS BENEFITS
Executive Chef, Taiwan, Ref 03
EXECUTIVE SOUS CHEF VIRGIN ISLANDS ref 31 Chef
EXECUTIVE CHEF - FRENCH SPEAKING - MAURITIUS 5* RESORT
Executive Pastry Chef, British Virgin Islands, ref 51
EXECUTIVE CHEF & F&B MANAGER - Neg Ref: 36 Chef Seychelles
EXECUTIVE CHEF - 5* RESORT CARIBBEAN Ref 30 CHEF
EXECUTIVE SOUS CHEF - BARBADOS $42k PLUS BENEFITS
EXECUTIVE SOUS CHEF - ANTIGUA ref 29 chef
SOUS CHEF VIRGIN ISLANDS ref 28 chef
EXECUTIVE CHEF - CARIBBEAN, $40K +GREAT BENEFITS
EXECUTIVE CHEF - FRENCH SPEAKING - MALDIVES
EXECUTIVE SOUS CHEF - BRITISH WEST INDIES
PASTRY CHEF - NAIROBI Negotiable
PASTRY CHEF - $24k LIVE OUT
EXECUTIVE CHEF - TAIWAN, $60K ++EXPAT BENEFITS
EXECUTIVE SOUS CHEF - DUBAI, $26k
THAI CHEF (CHEF DE PARTIE) - CYPRUS
Exec Chef – Entire Resort - DUBAI LEISURE RESORT NEG
Exec Chef –ENTIRE RESORT - DUBAI BEACH RESORT NEG
Exec Sous Chef – Main Kitchen - DUBAI BEACH RESORT NEG
Sous Chef – Main kitchen - DUBAI BEACH RESORT NEG
Chef de Cuisine - DUBAI LEISURE RESORT NEG
Exec Sous Chef - DUBAI LEISURE RESORT NEG
Sous Chef - DUBAI LEISURE RESORT NEG
EXECUTIVE CHEF - MALDIVES upto 42K US
Junior Sous Chef – Restaurant DUBAI BEACH RESORT NEG
Junior Sous Chef - DUBAI LEISURE RESORT NEG
EXECUTIVE CHEF - THAILAND $60k
SOUS CHEF - ANTIGUA - $35k PLUS HOUSING
CHEF DE CUISINE - ANTIGUA - $50K
PASTRY CHEF - JAMAICA $40k - plus housing
EXECUTIVE CHEF - SAUDI ARABIA - $66k
EXECUTIVE SOUS CHEF - SAUDI ARABIA - $48k
CHEF DE CUISINE - SAUDI ARABIA
EXECUTIVE/CONSULTANT CHEF - AZERBAIJAN
EXECUTIVE PASTRY CHEF - FRENCH NATIONALS ONLY - DUBAI
SOUS CHEF - LUXURIOUS RESORT, NEW ZEALAND
SOUS CHEF - CARIBBEAN RESORT
EXECUTIVE CHEF - 5* HOTEL, LEBANON
CHEF DE PARTIE - VARIOUS POSITIONS - DUBAI RESTAURANT HEAD CHEF 5* Hotel , Saudi Arabia, $33-42K
CHEF DE CUISINE, - 5* HOTEL, DUBAI
EXECUTIVE SOUS CHEF WITH PASTRY EXPERIENCE - CARIBBEAN
ITALIAN CHEF (trattoria style) - CAIRO
OPENING TEAM FOR A BOUTIQUE HOTEL, DUBAI, RECONSISTING OF :-
* EXECUTIVE CHEF
EXECUTIVE CHEF, MALDIVES, RESORT 5*, SINGLE POST
HEAD CHEF, 5 STAR RESORT, CARIBBEAN, $60,000
HEAD CHEF - BOUTIQUE RESORT, NIGERIA - $48,000
Pastry Chef, Deluxe Country Hotel, Oxford. London - Salary Negotiable
One of England’s most established Hotels in Oxfordshire with 2 restaurants, seeks an outstanding Pastry Chef to lead a small young team. The main restaurant offers interpretations of authentic British dishes.
You should have experience in fine dining, great communication and can offer the highest calibre of pastry and the ability to conduct staff training.
Ideally, you must have strengths in Pastry, Bread making, petit fours, ice creams, plated deserts and healthy deserts too and be able to manage the deserts for two restaurants and small banqueting lunches and dinners.
Star Chef - Hong Kong - $ 100,000 Our client is developing two hip hotels, one in Hong Kong and the other property located in China and is looking for an experienced Star Chef.
Responsibilities to include consistency and quality assurance for Western food, as well as concept generation, menu development, continuous product development matching culinary trends and market directions as well as staff training. You will have over 10 years experience running successful or award winning operations. Passionate about cooking. Experience in Fusion Cuisine, good networking and strong business acumen and a ability to achieve commercial objectives. Excellent communication, leadership and interpersonal skills are a must.
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2005 VACANCIES
Please find some of the positions below which we have worked on this past year. We are proud to assist our clients and candidates develop their business's and their careers.
If you have not registered your details with our company, please ensure you send a detailed CV and photograph to steve@globalsearchint.com
Boutique resorts Hotels around the world 5*
Asian Chefs , Jamaica , Antigua , Negotiable
Executive Chef , Jamaica , Negotiable
Executive Chef , Maldives , Negotiable
Executive Chef, Antigua , Negotiable, $70K plus
Executive Pastry Chef, Maldives , $ Neg
Executive Pastry Chefs, Antigua , $ Neg
Executive Pastry Chefs, Saudi Arabia , $ Neg
Italian Chef - Lisbon , Portugal , $ Neg + +
Japanese Chef, Miami , USA , $ Neg ++
Mediterranean Chef in Japan , Jamaica , $ Neg
Sous Chef, Turks And Caicos Islands , $ Neg Sous Chefs,
Optionally, if there is nothing that appeals now, please register your details
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